The objective was to observe temporal changes in different physical, chemical and biological parameters across the tidal cycle at a fixed point in the Falmouth Estuary.
Measurements were taken at the King Harry Ferry Pontoon (at 50°12’58.1’’ N, 005°01’40.8’’
W). The pontoon’s slightly offshore location is ideal for a time series analysis
of particular physical and biological parameters. A series of recordings were taken
at 30 minute intervals, over the total three hours (from 12:00 UTC until 15:17 UTC
on the 23rd June 2015). The water depth was at a maximum of 3.3m at 13:20 UTC. The
weather was warm, dry throughout the investigation and there were relatively strong
winds during certain periods. Falmouth has a semi-
Current, depth, salinity, temperature, pH, chlorophyll concentration and oxygen saturation were the main biological and physical parameters considered for the investigation. The systematic sampling allowed a time series that showed the influence of tides on the various parameters investigated.
Instruments were set up at mini-
Exo probe measurements of temperature, salinity, dissolved oxygen, pH and depth were taken at 0.5m intervals throughout the water column. The probe was partially submerged throughout the course of the investigation, to ensure that sensors were calibrated and worked correctly. Five minutes prior to the scheduled time for vertical depth measurements, the display interface was switched on to allow sufficient time for the Exo probe to be calibrated. However, a depth lag between the display interface and the Exo probe remained consistent throughout the investigation.
The flow meter was deployed and measurements were taken throughout the water column at 0.5m intervals. Water movement (flow) was measured past the meter by recording the rate of impellor rotations. The direction and magnitude (in m/s) of the flow were measured.
On the pontoon, two light sensors were deployed to obtain the light attenuation.
The first reading was measured at the surface, accounting for the ambient irradiance
(on-
A horizontal Niskin bottle was deployed and fired at 0.5m intervals, in order to
collect water samples. The Niskin bottle was deployed approximately every 30 minutes,
between scheduled ferry times to avoid disturbances from its wake. Furthermore, 60ml
from each water sample was passed through a filter. The filters were then placed
in labelled test tubes containing 6ml of 90% acetone and placed in a freezer overnight.
Chlorophyll concentrations (in µg/L) were calculated from measurements made with
a Turner 10-
There was a general decrease of temperature with increasing depth. The highest temperature
readings were observed in the surface layers (0 -
The general pattern of salinity was opposite to temperature, here the salinity increased with increasing depth, with the exception of the earliest readings taken between 12:00 and 12:22 (UTC). Between this time, the surface salinity reached a maximum of 31.44 at 12:22 UTC. The surface salinity therefore appeared to decrease over the three hour sampling period. Low tide on this day was 13:21 (UTC), this coincides with the time period that the surface salinity was at its minimum reading. This suggests that the observed low surface salinity at this time was due to the dominance of the fresh water as the sea water retreated back down the estuary. More saline water, in a similar fashion to cold water, is of a higher density than fresher water. This means the water of highest salinity was expected to be in the deeper layers2.
The pH remained at a similar value vertically throughout the water column for the entire sampling period. While it remained similar vertically, it was shown to vary horizontally between the start (12:00 UTC) and end time (15:17 UTC), where the pH increased with time. The reason the pH was lower at the beginning of the sampling period could be due to the change in the level of respiration by phytoplankton. At the start of the sampling period, 12:00 (UTC), the level of irradiance would be expected to be at its highest and would have decreased from here with time, therefore the level of respiration by phytoplankton would have been at its highest, from here respiration would decrease and the pH would start to increase and become more basic3. The change in pH could also be caused by the changing tides, as fresh water generally has a lower salinity than salt water.
The Oxygen saturation was shown to increase over the sampling period of 12:00 to 15:17 (UTC). The minimum value was 119.1% and this was recorded at 14:41 (UTC), 3.1m depth. The maximum value was 130.0% and this was recorded at 15:04 (UTC), 0.52m depth. The time of the highest ODO% saturation value was around a similar time to the highest water temperature readings, so the high readings taken here could be due to increased photosynthetic activity of phytoplankton in the water column4.
ODO mg/l – Follows a very similar patter to ODO% Saturation.
The general trend of the irradiance level throughout the sampling period was a decrease with increasing time and increasing depth, with a couple of exceptions. One of the exceptions was the second sample taken between 12:30 to 12:33 (UTC), here the irradiance level exceeds the initial reading, at this time the irradiance peaked to 65.11, where for the initial sample the highest reading was only 47.94. Both of these peak readings were taken at the surface, 0.0m depth. The second exception to the general pattern was the reading taken between 13:02 to 13:07 (UTC), here the irradiance level begins to decrease a peak in irradiance of 35.17 which surpasses both previous readings. Irradiance decreases exponentially with depth, therefore the readings were expected to be lowest at the deeper layers. The exceptions to the general pattern could be explained by the varying cloud coverage throughout the day, thus the high peaks observed for 12:30 to 12:33 (UTC) and 13:02 to 13:07 (UTC) could be due to a burst of sunlight at this time.
The beginning of the sampling period was close to the transition between high water
(06:56 UTC) and low water (13:20 UTC). During high water the flow was expected to
be lower -
The general trend throughout out the sampling period was an increase in chlorophyll
with increasing time. The concentration of chlorophyll remains fairly constant vertically
throughout the water column and just varies horizontally with time. The highest chlorophyll
reading was 12.7 ug/l taken at 14:59 (UTC), at 1.5m depth. The lowest chlorophyll
reading was -
[1] "The Ocean and Temperature -
[2] Talley, LD. (2002). Salinity patterns in the ocean. In Encyclopedia of global change. Volume: the earth system: physical and chemical dimensions of global environmental change (eds MacCracken MC, Perry JS), pp.629–640. Chichester, UK: John Wiley & Sons.
[3] Jacobson, M. (2005). Studying ocean acidification with conservative, stable numerical
schemes for nonequilibrium air-
[4] Coles, J. and Jones, R. (2000). Effect of temperature on photosynthesis-
The views expressed here are not necessarily those of the University of Southampton, National Oceanography Centre or Falmouth Marine School.